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Ice Cream For Fat Loss? Yes, Now You Can…

By Rob Poulos...

If you thought this sounded crazy at first, well you’ll be
pleasantly shocked when you learn the delicious bowl of
chocolate ice cream I just finished contains:

-22 grams of phat melting protein
-2 grams of fat and sugar
-Half the calories of regular ice cream
-and no stimulants, fillers, preservatives or food enhancers

Imagine being able to indulge in a delicious bowl of ice
cream like I do…

…without paying the price.

Not only that, you can also begin to imagine enjoying your
favorite dessert while actually building lean muscle and
melting fat.

“Say what?”

How much easier would it be for you to stick to your plan
when you can throw your cravings into this blissful dessert?

If you know your way around trying to stick with different
eating plans, you already know the key to long-term phat
loss is striking a balance between nutritious (so you get
the results you want) and enjoyable.

That’s why I’m so excited that celebTrainer Kim Lyons of
‘The Biggest Loser’ on NBC has developed a simple quick and
easy solution to satisfying your sweet tooth and your
waistline at the same time.

It’s called Protein Freeze, but let’s just call it what it
really is, Fat Loss Ice Cream.

Woohoo!

This has the taste and texture of “normal” ice cream, but as
you now know, it has more than 5 times the protein, only 2
grams of fat and sugar, and half the calories…

…and in addition to it being delicious and nutritious,
here’s another reason why I love it so much:

It’s EASY to make!

When you get your first container in your home, you simply
add water, mix well, and freeze in small containers,
popsicle molds, or ice cube trays… however you like.

That’s it, it’s that simple!

Once mixed, you’re off to enjoy ice cream, fudgesicles,
frozen chocolate bars, shakes, hot chocolate, chocolate
milk, cappuccinos, lattes, mochas, and a variety of other
treats.

We’ve been enjoying it for a little while now and I’ll tell
you Kalen really loves it because it’s never boring… there
are so many ways to enjoy this stuff.

When you get to Kim’s website below, you can even checkout
some of the recipes to give you an idea of what you might be
trying out first:

–> Fat Loss Ice Cream…

So, to sum up:

1. It’s convenient
2. It’s delicious
3. It’s nutritious and supports phat loss
4. It’s freakin’ ice cream!

Have you ever eaten a bowl of ice cream and felt kind of
terrible about yourself afterward?

Uh, I know I have… like, ‘Why did I just do that?’

You have this internal battle about craving sweets
sometimes.

You know what I mean.

I think Protein Freeze can offer you some real relief from
all of that, so you never feel that guilt again.

OK, enjoy your ice cream and I’ll be back soon with more
lean body tips and tricks.

Here’s to getting lean, strong and healthy for life,
Rob

P.S. I know I would be insanely jealous if someone was
hording something amazing as phat loss ice cream, so that’s
why I’m sharing it with you today so you can join in on the
fun we’re having ;-)…

–> FAT LOSS ICE CREAM!

About Rob Poulos

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1 Comment Add yours

  1. Emmy Artry

    The meaning of the phrase “ice cream” varies from one country to another. Phrases such as “frozen custard”, “frozen yogurt”, “sorbet”, “gelato” and others are used to distinguish different varieties and styles. In some countries, such as the United States, the phrase “ice cream” applies only to a specific variety, and most governments regulate the commercial use of the various terms according to the relative quantities of the main ingredients.

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